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Easy pickled eggsFollow

#1 Apr 11 2012 at 5:28 PM Rating: Good
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I decided to make some pickled eggs, but was lazy. I took an empty jar of pickles and the scraps of a jar of jalapenos, mixed them together, and popped in half a dozen hard boiled eggs. I'll let them sit for a few days.

I wonder if they'll turn out.

I've never tried before, but my grand father made me pickled eggs once and put a ton of cloves in them, and they were disgusting.
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#2 Apr 11 2012 at 10:01 PM Rating: Decent
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Cloves are nasty.
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#3 Apr 11 2012 at 10:12 PM Rating: Good
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Cloves are delicious.

Pickled eggs are not.
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#4 Apr 12 2012 at 12:11 AM Rating: Good
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TirithRR wrote:
I decided to make some pickled eggs, but was lazy. I took an empty jar of pickles and the scraps of a jar of jalapenos, mixed them together, and popped in half a dozen hard boiled eggs. I'll let them sit for a few days.

I wonder if they'll turn out.
Considering how simple pickling is, I can't see it being too difficult. I'm not sure how well the particular flavors you've chosen will go with eggs, but dill is a pretty common egg flavoring herb, so I'd imagine it'll be aight. Edit: This assumes the pickles you had were dill pickles.


Edited, Apr 12th 2012 12:48am by Poldaran
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#5 Apr 12 2012 at 10:26 AM Rating: Good
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They were dill pickles, with a bit of garlic. I just put the jalapenos in because I had a nearly empty jar and wanted a little bite to them.
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#6 Apr 13 2012 at 2:07 PM Rating: Good
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I like to put hardboiled eggs in a jar of pepperoncini juice, and let them sit for a week.
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