Speaking of BaconFollow

When we said "everything is better with bacon" we didn't think they'd actually do it.

Honestly, the butter wasn't what you'd expect. As far as I can tell, it originated at the Texas State Fair, and I've actually tried it. It was more a little dab they heavily wrapped in dough then fried. It tasted more like a dinner roll than, say, dropping a stick of butter in a deep fryer (which wouldn't work anyways). I think they just called it "Deep Fried Butter" for the shock value, even though it was technically true, I guess.

"El Bananarito" (Spoiler"it’s a deep fried banana rolled in a flour tortilla, topped with whipped cream, powdered sugar, a dusting of cinnamon, and a touch of vanilla extract. Top it off with your choice of smooth, hot caramel or decadent chocolate syrup.") was probably the most unhealthy one from this year's state fair, with other highlights from years past including Deep Fried Pork Chips, Chicken Fried Bacon (probably the single most unhealthy one, if you saw the serving sizes), Fried Peach Cobbler On A Stick, Fried Moon Pies, Fried Honey Buns, Fried Snowballs, Fried Beer, Fried Chocolate (Spoiler"A white chocolate mini candy bar + a cherry are stuffed into a mouth-watering brownie, dipped into delicious chocolate cake batter & deep fried to perfection. The finished product has a warm just-out-of-the-oven taste! Topped with powdered sugar and a rich cherry sauce and served with chocolate flavored whip cream." ), and "Fernie’s Fried Choco-rito" (Spoiler"A flour tortilla – stuffed with marshmallows, coconut, candy bar pieces, caramel morsels and cinnamon – is dipped in pancake batter and deep fried to a crispy, crunchy outside and sweet, gooey inside. Drizzled with honey and topped with whipped cream.").

EWEWEWEWEWEWEWEWEWEWEWEWEW. EW.

Still trying it. :D

They're now down here in San Diego. Their fried artichoke hearts are my crack.